Einsatz von Computern auf Schweizer Landwirtschaftsbetrieben

A study examines the economic drivers of the optimal productive lifespan of dairy cows in two Swiss production systems.

Swiss citizens think that government, farmers, retailers and consumers are jointly responsible for transitioning towards more sustainable food systems. These are the findings of two surveys conducted by Agroscope and ETH Zürich.

The use of antibiotics in veterinary medicine is to be further reduced. It is crucial for farms that their competitiveness does not suffer as a result.