Fluctuations in the price of fertilisers and agricultural products influence the economic efficiency of fertiliser use. This can create economic incentives for reducing fertiliser use.
To date, the perceived extent of the freedom of action of farmers has rarely been used to evaluate the social sustainability of farms. Now, however, a new indicator has been developed that illustrates the scope for action of family farms in terms of consumption and production.
Agroscope analysed the economic situation of organic fattening-pig production in Switzerland. The study shows that six of the ten farms examined – particularly the larger ones – can produce profitably.