Prices of animal feed play an important role for the use of concentrate and basic-ration feedstuffs in dairy husbandry. Calculations made with the SILAS model calculation system show that it is economically efficient to increase concentrate rations for dairy cows when feedstuff prices decrease. Sustainability analyses taking into account economic as well as social and ecological effects demonstrate that moderate price reductions (up to 65 Swiss francs per quintal of milk-performance feed) can increase the sustainability of dairy husbandry. Further price reductions however would lead to a considerable worsening of sustainability.
Despite the current challenges of e.g. the war in Ukraine and climate change, the Swiss food sector is relatively resilient. This is the conclusion reached by Agroscope’s report on behalf of the Swiss Federal Office for National Economic Supply.
The pandemic has influenced not only our everyday life but also our behaviour. Agroscope looked at which population groups and behaviours experienced or underwent particularly significant changes, and what this means for our health.
Swiss dairy farms are more strongly affected by structural change than other farm types. An analysis of the farms exiting the sector or switching focus highlights influencing factors.