Other articles on the topic Plant production
Resistant Grape Varieties: Raising Awareness of Promising Wines
Wines produced from resistant grape varieties are in the ascendant in Swizerland. Consumers are showing that they are open to them. The market penetration of these wines, especially in the catering sector, could be improved through better communication.
Conserving Fodder Plants in situ: Challenges and Perspectives
The biodiversity of grassland areas is a precious resource that must be preserved. The evaluation of the in situ conservation programme by farmers and experts has led to recommendations for its improvement.
Alternative Forage Plants as Catch Crops
Interest in drought-adapted alternative forage plants is growing. What is their potential as catch crops? A study by Agroscope highlights the advantages and limitations of a selection of these crops.
