The evolution during the fattening period of the margin of fattening steers of the breeds Angus (AN), Simmental (SI), Charolais (CH), Limousin (LI), Blonde d’Aquitaine (BL) and Piemontese (PI) was analysed for two marketing channels – standard or as label. This study is based on the results obtained with an optimum fatness score (part 1).…
The results of a fattening trial with steers covering the weight range 300 kg LW to optimum fatness score were used for an economic analysis comparing the breeds Angus (AN), Simmental (SI), Charolais (CH), Limousin (LI), Blonde d’Aquitaine (BL) and Piemontese (PI). More than 95 % of margin variations are attributed to differences in purchasing…
The degree to which the housing system with fully slatted floor (without outdoor area) or the littered multy-surface system with restricted outdoor area may have an influence on that fat free lean (FFL) of fattening pigs was examined on the basis of data from 95 farms. In the system with fully slatted floor, the FFL…
The rate of ruminal degradation of crude protein of feedstuff is important in order to estimate the amount of absorbable protein available in the intestine. In many countries the in sacco method is well accepted as a reference. However, this method is time-consuming and requires ruminal fistulated animals. Therefore, great efforts are undertaken to establish…
Starting in January 2004 and following the changes in the regulations on animal feeds, producers of compound feeds will have to indicate all raw materials composing a mixture. The exact percentage of each component will also have to be indicated. Control authorities of the Swiss Federal Research Station for Animal Production in Posieux (RAP), have…
Despite increasingly difficult economic conditions, automatic milking systems (AMS) continue to attract a surprisingly high level of interest. The efficiency of an AMS and the process- and working time requirements associated with it are of special interest for maximum economy of use. Measurements on the requisite process times and working time requirements were carried out…
353 cereal samples (wheat: 193; triticale: 71; barley: 46; oats: 27; rye: 16) were randomly sampled and assayed for deoxynivalenol (DON) and zearalenone using ELISA kits. Positive samples were analysed using GC-MS for DON determination and HPLC for zearalenone determination. DON levels > 1 mg/kg (up to 12 mg/kg) were detected in 4 wheat and…
112 dairy calves which were born between November and March were assigned alternately to the groups housed in individual fibreglass hutches (55 calves) or in individual pens in a stable (57 calves) for the first two weeks of life. All calves were fed colostrum and later on whole cow’s milk twice a day in amounts…
The feasibility of the castration of piglets under local anaesthesia was investigated in a breeding herd during one year. None of the roughly 700 one to two weeks old piglets showed signs of side effects after the injection of 0.5 ml 2% lidocaine into each testicle. The extra time needed for handling the piglets and…
Extending the grazing period in autumn allows savings of expensive winter feed. Over three years the yield potential of ten turnip varieties and other autumn crops were studied on three sites. With an average of 6.5 t/ha dry matter (DM), the turnips had clearly higher yields than the grass clover ley (SM200; 2.9 t/ha DM)…
Since the appearance of mad cow disease (BSE), most of the animal feeds sold or produced in Switzerland are officially and systematically tested for contamination with animal by-products. The method of analysis consists in fractionating (sedimenting and sieving), followed by coloration and observation under the microscope. Particles of animal origin are recognized by their color,…
In a trial with 4’200 broilers (Ross PM3, male : female = 1 : 1) the effect of different stocking densities (25, 27,5, 30, 32,5 and 35 kg live weight per m2) was studied in 20 units of 16 m2, each. The trial was conducted from day 1 to day 41. Growth perfor-mance, carcass charac-teristics…
For profitable dairying, efficient high yielding dairy cows are needed. They can be characterised by a high feed conversion efficiency of over 1.2 kg energy corrected milk per kilogram annual dry matter consumption, by a low age at first calving and a long productive heard life. The annual milk yield is not a sufficient efficiency…
Carcass quality was investigated in 138 steers of the six beef breeds Angus (AN), Simmental (SI), Charolais (CH), Limousin (LI), Blonde d’Aquitaine (BL) and Piedmontese (PI). In one group, steers were slaughtered at the same finishing degree defined by the fat grading class 3 (CH-TAX, optimally fattened), and in the other group, upon attaining an…
Results from experiments on the potential of rarely employed animal feeds are presented. Oilseeds are suitable when fed to growing ruminants in order to modify the product quality (especially the shelf life of the meat) and to reduce methane emission. The oilseeds investigated (canola, sunflower, flax) had a slightly different effect. Sunflower seed, although particularly…
The Swiss Agency for the Environment, Forests and Landscape (SAEFL) commissioned the Swiss Federal Research Station for Agricultural Economics and Engineering (FAT) in Tänikon to revise the FAT report no. 476 on minimal distances of animal housing systems (Richner, Schmidlin, 1995). In general, the existing guideline proved to be useful for closed houses with forced…
The fattening performance of 138 steers of the beef breeds Angus (AN), Simmental (SI), Charolais (CH), Limousin (LI), Blonde d’Aquitaine (BL) and Piemontese (PI) was investigated over two series. The basic ration fed ad libitum consisted of grass and maize silage in a proportion of 1:2 in the dry matter, which was supplemented with concentrate.…
Color and water holding capacity are important quality parameters of pork. They are in part affected by the glycolytic potential (GP) of the muscle tissue. This trait refers to the intra vitam glycogen content of muscle and is defined as the potential of lactate production during post mortem glycolysis. Muscle GP depends on the muscle…
Between 1996 and 1998 we investigated the influence of a bio-dynamic, a bio-organic and a conventional farming system on grass silage quality. For all treatments the same grass-clover-mixture was sown at the same place, the plots were fertilized differently depending on the farming system. Two different fertilizer levels per system were applied. The plots were…
The main methods available for feeding fattening calves are „bucket drinkers“ and „automatic feeders“. Both feeding methods were compared within the scope of two trials at the Swiss Federal Research Station for Animal Production of Posieux (RAP). A study was carried out to determine the impact of both feeding methods on fodder consumption, fattening yields,…
Culled gilts and sows fulfil the higher age (>270 days) and weight (150 kg LW) required for the production of high quality salami. In a feeding trial involving 52 culled gilts and sows, a “salami feed” (11,8 MJ DE, 0,8 g PUFA/MJ DE, 193 mg vit. E) was tested with respect to the duration needed…
Fresh brewer’s grains are perishable. Ensiling is an alternative to feeding fresh brewer’s grains. In two trials we examined both the influence of the duration of storage of the silage and the use of different silage additives on the quality of brewer’s grains silage. We ensiled brewer’s grains in 30 litre barrels with juice discharge.…
Baby pig castration is a procedure that is routinely conducted on male piglets in the European pig production. The presented trial has been conducted in a Hungarian large breeding unit. At an age of 3 days, there were two groups of baby pigs formed. Group one (n=678) has been castrated without anaesthesia, the animals of…